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    You are in: Home / Recipes / Thai Masaman Chicken (" Gaeng Masaman Gai") Recipe
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    Thai Masaman Chicken (" Gaeng Masaman Gai")

    Average Rating:

    3 Total Reviews

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    • on September 03, 2013

      My DS asked me to make this for him, it's one of his favourite meals and he is a bit of a connoisseur when it comes to Thai food.<br/>All I can say is he LOVED this! He tasted it and before he sat down to dinner, he got out a container to put any leftover's in for his lunch, so as no-one else could grab them!<br/>We all really enjoyed this for dinner tonight, served with Jasmine rice and the ajad on the side..... and the ajad was fantastic, its a must to serve with this recipe. <br/>Thanks Cookgirl, this is one for the family cookbook!

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    • on August 26, 2013

      This is such a tasty recipe. It's very complex and a perfect blend of flavors. I especially love the curry addition. I served this over jasmine rice and the sauce seeped down into it in the most delicious way. Thank you for posting. Made for the Soup-A-Stars during ZWT9

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    • on May 11, 2008

      Amazing! We all ate more than we should have but couldn't stop because it was so delicious.

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    Nutritional Facts for Thai Masaman Chicken (" Gaeng Masaman Gai")

    Serving Size: 1 (522 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1250.0
    Calories from Fat 516
    Total Fat 57.4 g
    Saturated Fat 39.8 g
    Cholesterol 85.0 mg
    Sodium 344.9 mg
    Total Carbohydrate 160.2 g
    Dietary Fiber 5.4 g
    Sugars 127.8 g
    Protein 28.9 g

    The following items or measurements are not included:

    cardamom seeds


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