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1/1 Photo of Thai Lemon Beef
My husband loved this recipe. Lemon in common in Thai Cooking. Combined with garlic and red pepper flakes. It adds intense flavor to this stir-fry.
Units: US | Metric
Serving Size: 1 (150 g)
Servings Per Recipe: 4
The following items or measurements are not included:
boneless beef top round steaks