Total Time
Prep 5 mins
Cook 20 mins

We enjoy this quick and easy Thai spin on hot and sour soup. We like to serve it with bean sprouts, fresh cilantro and lime wedges.

Ingredients Nutrition


  1. Combine rice with 1 c water.
  2. Boil and simmer 15 minutes.
  3. Remove from heat.
  4. Add broth and peanut dressing mix.
  5. Stir to combine.
  6. Return to medium high heat and simmer 4-5 minutes.
  7. Stir and serve.

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