Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Thai (Green Curry Coconut) Soup Recipe
    Lost? Site Map

    Thai (Green Curry Coconut) Soup

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    30 mins

    40 mins

    Pam #5's Note:

    This has wonderful Thai creamy flavour. Don't let the long list of ingredients deter you. It's very easy to make and the veggies can be substituted for whatever you have on hand.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter in large stock pot.
    2. 2
      Add garlic, ginger, onions, celery and cook until tender.
    3. 3
      Add the rest of the vegetables and simmer 10 minutes longer.
    4. 4
      Add the broth, milk and curry paste.
    5. 5
      Simmer for 15 minutes.
    6. 6
      Add fish oil and cilantro to taste.

    Ratings & Reviews:

    • on June 06, 2011

      55

      I opted for the vegetarian version of this recipe and even the meat eaters in my family loved it. The blend of flavors was fantastic. The only thing I left out was the green beans because of one very picky member of my family. Severed it with some Naan, perfection! Will definitely be making this again soon!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Thai (Green Curry Coconut) Soup

    Serving Size: 1 (338 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 297.5
     
    Calories from Fat 245
    82%
    Total Fat 27.2 g
    41%
    Saturated Fat 22.8 g
    114%
    Cholesterol 8.1 mg
    2%
    Sodium 401.8 mg
    16%
    Total Carbohydrate 11.3 g
    3%
    Dietary Fiber 2.0 g
    8%
    Sugars 3.5 g
    14%
    Protein 6.6 g
    13%

    The following items or measurements are not included:

    lemongrass

    chicken

    green curry paste

    Ideas from Food.com

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes