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    You are in: Home / Recipes / Thai Fish Balls With Chilli and Lime Mayonnaise Recipe
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    Thai Fish Balls With Chilli and Lime Mayonnaise

    Average Rating:

    3 Total Reviews

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    • on January 19, 2010

      We really enjoyed these very yummy Thai Fish Balls. Delicious! Super easy to make with great Thai flavours. The chilli and lime mayo was a grip dip and easy to prepare. The lime and chilli flavours really went well with the fish balls. The mayo really didn't have a mayo taste coming through. We served these as a main with some wok stir-fried veges. Photos also to be posted.

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    • on July 12, 2009

      These were wonderful thanks Tisme. I made 12 large patties which we had for dinner rather than finger food. I loved the simplicity and the texture and taste were outstanding. Nothing to change here.

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    • on January 28, 2009

      What a wonderful finger food recipe!! It is so simple to put together and the flavour at the end is wonderful. The mayonnaise is gorgeous and pairs so well with these little gems. I had several compliments on these especially how tasty the mayo was.. I served these along with Spicy Chicken Balls and Thai Sausage Rolls both by Tisme and both gorgeous as well. We sure had a treat at this party and all my guests agreed. Thanks for some winning recipes.

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    Nutritional Facts for Thai Fish Balls With Chilli and Lime Mayonnaise

    Serving Size: 1 (32 g)

    Servings Per Recipe: 30

    Amount Per Serving
    % Daily Value
    Calories 36.0
     
    Calories from Fat 14
    39%
    Total Fat 1.5 g
    2%
    Saturated Fat 0.2 g
    1%
    Cholesterol 14.4 mg
    4%
    Sodium 89.0 mg
    3%
    Total Carbohydrate 1.5 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.5 g
    2%
    Protein 3.8 g
    7%

    The following items or measurements are not included:

    light peanut butter

    sweet chili sauce

    lime rind

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