Thai Dragon Salsa

READY IN: 5mins
Recipe by Sue Lau

Dragons are a mythical creature, but the fire that comes from them is not.

Top Review by basia1

This took a bit of time to prepare, as there is a lot of chopping to do, but it is totally worth it. I used sorriento peppers, as no red chili peppers were available in this area. Everyone loved it. I served it with yucca chips, and it was gone before I knew it! Lovely recipe, very refreshing flavor. Not really that spicy - next time I will add more peppers (or just use the right kind!) Thanks for another great recipe, Sue.

Ingredients Nutrition

Directions

  1. Combine all ingredients in a small bowl.
  2. Serve chilled.
  3. Serving suggestion: goes well with soft spring rolls, crispy spring rolls, and chilled steamed shrimp.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a