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1/1 Photo of Thai Cucumber Salad
This is a spicy, refreshing salad that's perfect served on a hot summer evening with garden-fresh veggies. It's easiest to use a mandoline to slice the veggies, but a sharp knife and patience will do quite well, also!
Units: US | Metric
Serving Size: 1 (145 g)
Servings Per Recipe: 4
The following items or measurements are not included:
rice wine vinegar