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    You are in: Home / Recipes / Thai Congee (Kao Tome) Vegetarian Recipe
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    Thai Congee (Kao Tome) Vegetarian

    Average Rating:

    1 Total Reviews

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    • on March 16, 2008

      This about as close to an authentic congee recipe as I have seen on this site. Kudos for authenticity! When the soup is done, spice with hot chinese mustard, soy sauce and ginger. Add chicken, pork, fish...heck, anything you want to.

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    Nutritional Facts for Thai Congee (Kao Tome) Vegetarian

    Serving Size: 1 (23 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 84.4
     
    Calories from Fat 1
    59%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.1 mg
    0%
    Total Carbohydrate 18.4 g
    6%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.0 g
    0%
    Protein 1.6 g
    3%

    The following items or measurements are not included:

    low-fat chicken broth

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