Thai Chicken Kabobs

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READY IN: 1hr 25mins
Recipe by MattNZ

Great as an appetizer for a barbecue. Preparation time includes time for marinating and time for soaking skewers.

Ingredients Nutrition


  1. Soak wooden skewers in water for at least 30 minutes.
  2. Combine the marinade ingredients until well blended in a bowl or zip-lock bag.
  3. Place the chicken breasts (Cut into 1" cubes) into the marinade and stir until well coated.
  4. Cover and refrigerate at least 1 hours, or up to 24 hours. Skewer the chicken onto the wooden skewers. Broil or grill chicken over medium heat for 3-4 minutes on each side or until juices run clear.

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