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    You are in: Home / Recipes / Thai Black Bean & Corn Salad Recipe
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    Thai Black Bean & Corn Salad

    Average Rating:

    1 Total Reviews

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    • on July 18, 2007

      I let this sit overnight and it was very good. I did not have any soy ginger broth so I used plain chicken broth and added 1/8 tsp of ground ginger. I am not sure if this even came close to what trader joe's tastes like but I think the end result was very good. This is an easy salad to through together and is very healthy. thanks for the recipe.

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    Nutritional Facts for Thai Black Bean & Corn Salad

    Serving Size: 1 (102 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 152.2
     
    Calories from Fat 13
    16%
    Total Fat 1.5 g
    2%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 3.6 mg
    0%
    Total Carbohydrate 29.2 g
    9%
    Dietary Fiber 7.7 g
    31%
    Sugars 1.5 g
    6%
    Protein 8.0 g
    16%

    The following items or measurements are not included:

    soy ginger broth

    Thai red curry paste

    limes, zest of

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