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In Thailand, a creamy peanut sauce is a popular accompaniment for beef, pork or chicken. At first glance, the combination of savory teriyaki, hot red pepper and peanut butter may appear contradictory, but the taste is beyond compare.
Units: US | Metric
Serving Size: 1 (56 g)
Servings Per Recipe: 4
The following items or measurements are not included:
boneless beef top loin steaks
light teriyaki sauce