Thai Baked Philly

READY IN: 20mins
Recipe by Tisme

Something a little different than your usual dip to serve with crackers. And very easy also!

Top Review by mersaydees

I tagged this because I thought I had sweet chili sauce -- it's a staple in my home. I didn't. I substituted a spicy (i.e., hot) sweet Asian sauce and used basil in place of cilantro. Rather then create a new recipe, I'd like to suggest that this recipe is a springboard for so much more! As is, it sounds wonderful; however, I believe any Asian spicy (hot) and sweet sauce can easily be substituted. Thanks, Tisme! Made for Aussie's Make My Recipe!

Ingredients Nutrition

Directions

  1. Place cream cheese block (whole) on a baking tray.
  2. Cover with chilli sauce.
  3. Bake at 180°C for 10 minutes.
  4. Top with coriander and serve with water crackers.

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