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    You are in: Home / Recipes / TGI Fridays Vanilla Bean Cheesecake Recipe
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    TGI Fridays Vanilla Bean Cheesecake

    TGI Fridays Vanilla Bean Cheesecake. Photo by ablaze

    1/1 Photo of TGI Fridays Vanilla Bean Cheesecake

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 35 mins

    1 hrs

    35 mins

    KeystoneGal06's Note:

    I have not been able to try this yet but will update when i do... this is the ONLY dessert i will get at TGI Friday's!!!!!!! There are lots of ingredients... but i am sure it will be well worth the time!!!!

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    Ingredients:

    Yield:

    cake

    Units: US | Metric

    Directions:

    1. 1
      CRUST:Crush the graham crackers. Mix in the sugar. Add the egg yolk and vanilla, then stir in the melted butter. Line a springform pan with non-stick foil. Press graham crackers into the pan. Bake at 375º for 8 minutes or until edges are slightly brown. Remove and let cool.
    2. 2
      CHEESECAKE: Combine cream cheese, sour cream, corn starch and sugar, mix until sugar is dissolved. Add butter, vanilla and beans, blend until smooth. Don’t overmix.
    3. 3
      Bake at 350F 30 to 35 minutes. Cool 1 hour.
    4. 4
      WHITE CHOCOLATE MOUSSE In a cold mixing bowl beat cream until soft peaks form. Gradually add powdered sugar until stiff peaks form. Put this in a bowl in the fridge. Don’t wash your mixing bowl, beat the cream cheese in it, until fluffy. Add the white chocolate and beat until smooth. Fold in the whipped cream.
    5. 5
      VANILLA BEAN WHIPPED CREAM In cold mixing bowl, beat whipping cream until soft peaks form. Gradually add powdered sugar and then vanilla beans, beating until stiff peaks form.
    6. 6
      After the cheesecake has cooled spread the mousse evenly on top. Refrigerate for about an hour then spread the whipped cream on top. Refrigerate several hours before serving.

    Ratings & Reviews:

    • on July 05, 2013

      55

      Oh my gosh! This is to die for. I made this cheese cake because I love it at tgifridays. I was a little intimidated by the instructions and all the ingredients but it was actually easy. Do not substitute the vanilla bean. Also, I thought it was much better after 24 hours in fridge.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 04, 2011

      55

      I made this for my friend who loves TGI Fridays cheesecake and she said it was exactly the same...we all loved it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 09, 2010

      Excellente, very rich and delicious.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for TGI Fridays Vanilla Bean Cheesecake

    Serving Size: 1 (1963 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 7370.0
     
    Calories from Fat 5258
    71%
    Total Fat 584.2 g
    898%
    Saturated Fat 343.9 g
    1719%
    Cholesterol 1891.4 mg
    630%
    Sodium 3916.3 mg
    163%
    Total Carbohydrate 496.4 g
    165%
    Dietary Fiber 3.9 g
    15%
    Sugars 406.4 g
    1625%
    Protein 67.2 g
    134%

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