TGI Friday's Candy Cane Beverage

Total Time
5 mins
0 mins

A holiday-season favorite, I clipped this TGI Friday's drink recipe from the newspaper.

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  1. Combine liqueurs, half and half, ice cream, and crushed ice in a blender; blend until smooth.
  2. Swirl grenadine syrup around the inside (moving from bottom to top) of a tall glass; quickly pour the drink into the glass (to freeze and hold the red swirl against the glass).
  3. Serve topped with whipped cream and the candy cane which doubles as a drink stirrer.
  4. A non-alcoholic version of this drink may be made using 1 cup vanilla ice cream, 1/2 cup milk, and 5-6 drops peppermint extract.