20 Reviews

DH and I are a big fan of Weber's recipes and this one did not disappoint us. We took your advice Chef Blade and added cayenne for a little extra kick. These chops are great and are so easy to make. A great "company" recipe.

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Luby Luby Luby October 31, 2003

yummm ... I'm still licking my chops. A definite grilling keeper. I ran out of red wine vinegar so did half and half red wine vinegar and balsamic vinegar. Only marinated the chops about 3 hours but they were still fabulous! For those afraid of spicy stuff ... try this anyway ... this is more sweet & tangy even with the hot sauce (I used Louisiana hot sauce). Hubby (our designated grill-meister) is your new fan. Thanks for a great meal!

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luvinlif2k July 13, 2003

This was absolutely wonderful. We used it on pork chops and they were tender and very flavorful. Thank for a great recipe. We will use this one again and again.

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JaydensMommy22 June 08, 2003

Simply superb!

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rosslare June 01, 2013

Made half a recipe but thought it needed more spice so will add more hot sauce.

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adopt a greyhound June 17, 2012

a great marinade for the grill-- would work on chicken and burgers as well.

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didyb August 02, 2010

This is a very easy marinade, perfect because the apple juice adds a touch of sweetness. I marinated it overnight, so it was very tender. I used garlic powder because it distributes more evenly, and less vinegar than the recipe called for. My husband really liked the flavour, and we'll make this again.

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Scoopers March 10, 2010

Really good! Lots of flavour - just not as hot as we expected, will increase the hot sauce next time. I used cranberry cocktail for the juice as that is what we had on hand.

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Debbb July 26, 2009

Great marinade. I didn't have apple juice so subbed cran-raspberry juice instead. The tartness of the vinegar and juice was great with the zip of the hot sauce. Thanks for posting.

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Vicki in CT October 21, 2007
Texas Two-Step Pork Chops