Texas Toast, Ala Emeril

READY IN: 15mins
Recipe by Connie K

Nicely flavored Texas Toast to grill or broil. This uses Emeril's Creole Essence, which DiB's has posted Creole Essence / Bayou Blast.

Top Review by Marie

Love the spicy taste the seasoning gave to this garlic bread. A great addition to our chicken dinner last night. Thanks for sharing this wonderful recipe, Connie!

Ingredients Nutrition


  1. Preheat the grill or broiler.
  2. In a small bowl, mix the butter, garlic, and Essence until smooth.
  3. Place the toast on the grill or broiler and cook until lightly colored on 1 side.
  4. Remove and spread 1 tablespoon of the seasoned butter on the toasted side.
  5. Return to the grill or broiler and cook until lightly toasted on the bottom, and the garlic butter is melted across the top.
  6. Remove from the grill or broiler and cut each toast in half on the diagonal.
  7. Serve immediately.

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