Texas Toast, Ala Emeril

Total Time
Prep 5 mins
Cook 10 mins

Nicely flavored Texas Toast to grill or broil. This uses Emeril's Creole Essence, which DiB's has posted Creole Essence / Bayou Blast.

Ingredients Nutrition


  1. Preheat the grill or broiler.
  2. In a small bowl, mix the butter, garlic, and Essence until smooth.
  3. Place the toast on the grill or broiler and cook until lightly colored on 1 side.
  4. Remove and spread 1 tablespoon of the seasoned butter on the toasted side.
  5. Return to the grill or broiler and cook until lightly toasted on the bottom, and the garlic butter is melted across the top.
  6. Remove from the grill or broiler and cut each toast in half on the diagonal.
  7. Serve immediately.
Most Helpful

Love the spicy taste the seasoning gave to this garlic bread. A great addition to our chicken dinner last night. Thanks for sharing this wonderful recipe, Connie!

Marie September 14, 2004

This is a very nice recipe - crispy, buttery, & yummy. Do watch it carefully under the broiler. It can burn easily.

Judy from Hawaii September 02, 2004