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This is a quick and easy Tex-Mex recipe that you can use as a main dish. Served with a salad, it makes a meal. You may also serve it as an appetizer by serving it in a chafing dish with a basket of tortilla chips for dipping.
Units: US | Metric
Serving Size: 1 (395 g)
Servings Per Recipe: 8
The following items or measurements are not included:
chili seasoning mix