Texas Spaghetti

READY IN: 45mins
Recipe by paula giles

This is not your ordinary spaghetti, In fact, it is more like a casserole, but I like it.

Top Review by Texas Aggie Mom

This was very good. I cooked the bell pepper with the meat as suggested by another reviewer and upped the mozzarella to about 3 cups because we love cheese. Also, after cooking my noodles I stirred the tomato soup into them to keep them from sticking together while I was cooking the meat. This makes a huge casserole. Three of us ate great big servings and there was still more than half left. I'm going to make half the recipe next time.

Ingredients Nutrition


  1. Brown meat,and chopped onion.
  2. Add tomato soup,green pepper and noodles.
  3. Cover and simmer 10 minutes.
  4. Pour 1/2 of mixture into casserole.
  5. Layer with mozzarella cheese, golden mushroom soup, black olives, ending with mozzarella cheese and the Parmesan last.
  6. COVER AND COOK 350°F for 30 MINUTES.

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