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    You are in: Home / Recipes / Texas Roadkill Skewered Recipe
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    Texas Roadkill Skewered

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    sctdvdltl's Note:

    How to make dinner from roadkill.

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    Ingredients:

    Serves: 6

    Yield:

    skewers

    Units: US | Metric

    Directions:

    1. 1
      clean and cut meat
    2. 2
      marinate in beer, bay, worcestershire sauce overnight.
    3. 3
      cut onion,bell pepper, zuchinni.
    4. 4
      in a saucepan combine oil, honey, jalepenos, worcestershire, spices and herb.
    5. 5
      bring to a soft boil and simmer sauce.
    6. 6
      drain meat.
    7. 7
      heat grill.
    8. 8
      skewer meat vegatables.
    9. 9
      drain sauce cool.
    10. 10
      paint skewered meat and veggies with sauce.
    11. 11
      cook on open grill until meat is done.
    12. 12
      continue painting with sauce while cooking.
    13. 13
      serve hot.

    Ratings & Reviews:

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    Nutritional Facts for Texas Roadkill Skewered

    Serving Size: 1 (277 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 764.3
     
    Calories from Fat 653
    85%
    Total Fat 72.6 g
    111%
    Saturated Fat 12.2 g
    61%
    Cholesterol 0.0 mg
    0%
    Sodium 110.3 mg
    4%
    Total Carbohydrate 27.6 g
    9%
    Dietary Fiber 2.4 g
    9%
    Sugars 20.0 g
    80%
    Protein 1.9 g
    3%

    The following items or measurements are not included:

    meat

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