Prep 10 mins
Cook 0 mins
Texas Road House is known for their delicious rolls. I am posting this to try someday
- 236.59 ml butter, softened
- 78.07 ml sweetened condensed milk, chilled
- 2.46 ml corn syrup
- 3.69-4.92 ml cinnamon, to taste
- Place all ingredients in a food processor and blend until mixture is smooth.
- Serve with hot rolls or muffins.
- This may be stored in the refrigerator.
I taste tested before I put it on the rolls and it didn't taste like Texas Roadhouse (not that it was bad, but I just really wanted the real thing) so then I remembered that it kind of had a honey taste and added about 1/4 cup of honey. You have to whip it real good, but it made all the difference! I've also found that you don't have to use condensed milk and instead just use the corn syrup, some brown sugar and white sugar. :)
Delicious! I put it in small silicone heart molds while it was still soft then chilled them to serve with rolls for Valentine's Day. It was a huge hit with the family. This will be a new staple in our house. Thanks for the recipe!
OMG YUM! I absolutely LOVE this butter - the first time i went to one i loved it so much the waitress gave us a "to go" tub of it because i was so excited! lol our closest one is 25 minutes away so its nice to be able to have something similar to make and have on hand when i want a "taste" of it - I have to say its pretty close to it! SOOO yummy! yeah!!! I don't have an actual food processor only blenders or a mini pro and both it was a MESS to blend - didn't work well so i found it easier to just use a hand mixer... lol and i used a full teaspoon of the cinnamon.. and used "light" corn syrup. YUM!