Texas Red and a Long Neck

READY IN: 1hr 5mins
Recipe by Starlita

Good ole Texas chili with beans!! This is a recipe on many Texas souvenir oven mits and pot holders. I think it's rather tasty and easy. It's very good with cornbread. Long neck means a beer to go with the chili.

Top Review by pete.evanko

We've been making this recipe for 15 years and it is the best chili we ever had. One thing I recommend though...... McCormack"s chili powder is the best one for this chili. We tried others, buy found this one the best. We have tripled the recipe many times and have had it for friends and family. Try it, you'll like it !

Ingredients Nutrition

Directions

  1. Brown stewing beef in large skillet until done, I like to use an iron skillet.
  2. Add chopped onions, green pepper, garlic and cook until tender.
  3. Stir in tomato paste and water.
  4. Stir in jalepeno peppers, spices and beans.
  5. Simmer for 45 minutes on low heat, stirring occasionally.

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