Texas Hash (Core)

READY IN: 40mins
Recipe by utahmomtotwo

My mom used to make this when I was living at home. It is a very comforting food and very filling.

Top Review by faith58

made this tonight and it's really good. It got the kid approved rating :) I added extra rice and chili powder for more zip.. This will be made again.. Thank you so much for a wonderful, easy, tasty recipe utahmomoftwo..

Ingredients Nutrition


  1. In skillet cook and crumble beef; drain well.
  2. Add onions. Stir in tomatoes, uncooked rice, salt to taste, pepper and chili powder. Heat through.
  3. Pour into ungreased 2 quart casserole dish and bake for 30-40 minutes at 300.
  4. (Note if you are using regular brown rice you will need to partially cook it before adding or it will not cook all the way.).

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