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    You are in: Home / Recipes / Texas Fruit Recipe
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    Texas Fruit

    Texas Fruit. Photo by MelinOhio

    1/1 Photo of Texas Fruit

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 15 mins

    15 mins

    4 hrs

    Bobtail's Note:

    A co-worker brought this to a covered dish lunch at the office and I just had to have the recipe! It is delicious and very easy to make. Such a refreshing dish! Great as a side dish or dessert. Hope you enjoy!!

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients and pour into mold.
    2. 2
      Freeze at least 4 hours or over night.

    Ratings & Reviews:

    • on May 02, 2007

      55

      This was very simple to make. And it tasted really good. I did not have a mold so I poured mine in a pan and cut it into squares. Definitely a keeper. Thank you for such a wonderful and easy recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 15, 2006

      55

      This is really good. Fast easy, and make ahead. Children like it as well as adults.I used fresh strawberries, sliced.I give it five stars!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 22, 2006

      55

      Loved this, is was like pineapple, strawberry banana nut ice cream. Thanks for a great recipe, Fast and easy!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Texas Fruit

    Serving Size: 1 (333 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 586.9
     
    Calories from Fat 336
    57%
    Total Fat 37.4 g
    57%
    Saturated Fat 22.6 g
    113%
    Cholesterol 59.1 mg
    19%
    Sodium 220.7 mg
    9%
    Total Carbohydrate 61.0 g
    20%
    Dietary Fiber 4.8 g
    19%
    Sugars 44.1 g
    176%
    Protein 8.0 g
    16%

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