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    You are in: Home / Recipes / Texas Cowboy Caviar Recipe
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    Texas Cowboy Caviar

    Texas Cowboy Caviar. Photo by CandyTX

    1/1 Photo of Texas Cowboy Caviar

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    30 mins

    5 mins

    Lacy S.'s Note:

    This is FULL of great veggies! I serve this at all my get togethers, and it is loved by everyone.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place all ingredients in a large bowl and stir to combine.
    2. 2
      Serve with corn chips.

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    Ratings & Reviews:

    • on February 07, 2010

      55

      This was very much complimented at my party tonight. It did take a while to dice everything, but I did everything but the avocados the day before. It was well worth the time. Thanks. I've made this again, using Zesty Italian Dressing instead of lime juice, oil & hot sauce. It was easier & we couldn't tell much difference. I also used 6 tsp. of refrigerated cilantro paste instead of chopping fresh cilantro. It was great!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 29, 2009

      55

      This was great. I brought it to a pool party and it all went. I used 3 regular tomatoes instead of the romas (none at my grocery store) as well as yellow corn instead of white. I ended up using 3 tablespoons of hot sauce as well, it was still nowhere near spicy.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 07, 2013

      55

    Read All Reviews (14)

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    Nutritional Facts for Texas Cowboy Caviar

    Serving Size: 1 (248 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 281.8
     
    Calories from Fat 150
    53%
    Total Fat 16.6 g
    25%
    Saturated Fat 2.3 g
    11%
    Cholesterol 0.0 mg
    0%
    Sodium 338.9 mg
    14%
    Total Carbohydrate 31.6 g
    10%
    Dietary Fiber 9.6 g
    38%
    Sugars 5.1 g
    20%
    Protein 7.0 g
    14%

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