Texas Chicken Burgers

Submitted by Mamas Kitchen Hope

"A great little recipe I picked up at my local grocery store."

 

• Ready In: 27mins
• Ingredients: 9
• Serves: 4

ingredients

• 453.59 g ground chicken
• 2 green onions, chopped
• 1 small zucchini, grated
• 1 carrot, peeled and grated
• 14.79 ml chili powder
• 3.69 ml salt
• 1.23 ml ground cumin
• 0.61 ml ground red pepper (cayenne)
• nonstick cooking spray

directions

1. Combine ground chicken, green onions, zucchini, carrot, chili powder, salt, cumin, and ground red pepper just until well blended but not overmixed.
2. On waxed paper, shape ground chicken mixture into four 3 1/2 inch patties, handling meat as little as possible.
3. Spray a 12-inch skillet with cooking spray and heat over medium-high heat until very hot.
4. Place patties in skillet and cook about 6 minutes on each side or until no longer pink inside.
5. These are great cooked outside on the grill too!

Reviews

[Dying2Live]

I love these! I have made them a couple of times. I shred all of my veggies for it in my food processor. I also freeze the extra individual patties on wax paper to have a quick meal another time as my kids unfortunately do not love them.

 

[April1]

I haven't tried this yet but we are starting our healthy eating this weekend and camping to boot so I think this will be a good recipe to try. I'll post more of a review after we try it.

 

[KeeperAtHome]

I made this exactly as written. I did not have to add anything to bind them. I pan fried them and did not have any problems with them falling apart. Served on buns with lettuce, tomato, etc.. Thanks for the recipe!

 

[one_of_t2]

These were very good. I made them with ground turkey meat and found I needed to add about 1/2 cup of raw oatmeal to the mixture because it was very wet. I froze the patties and then cooked them on the BBQ. Will definitely make these again and will probably experiment with different spices although those listed worked well.

 

[Chef floWer]

I made this for *Zaar World Tour III* - I seen **Jubes** photo in the 'The Naughty but Nice Gang thread' and I had to make it. This had perfect amount of a kick and great flavours. I used one tablespoon of breadcrumbs to help bind the patties. Thank you mama's kitchen