Texas Caviar from the Cowgirl Hall of Fame Restaurant

Total Time
Prep 15 mins
Cook 0 mins

Great Texas Caviar

Ingredients Nutrition


  1. In a large bowl, stir all ingredients very well.
  2. Refrigerate for at least 4-6 hours, preferably overnight, in a sealed or covered container.
  3. Remember the longer it sits, the better it gets!
  4. Serve with old-fashioned saltine crackers or with corn tortilla chips.


Most Helpful

made this yesterday, and served it last night. at first everyone was like "what's that?"..and then they gobbled it up. really good flavors. very simple ingredients, and easy to prepare. a change from the typical dip for a chip. very good, i will definately make this one again.

bratty June 10, 2002

Super - served with Crab cakes - easy to make - new flavor combinations - all guests loved it -

Melinda Tillitski July 06, 2003

Delicious! I used a mixture of black-eyed peas, chick peas, whole kernel corn, and black beans. It was a perfect dip with tortilla chips.

BtNugget March 03, 2010

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