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    You are in: Home / Recipes / Texas Burgers Recipe
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    Texas Burgers

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on July 31, 2009

      Made this recipe using some homemade chili, shredded pork that I almost always have in the freezer! Extremely easy to put together, & VERY, VERY NICE TASTING! Definitely want to make this again & have all the ingredients out for guests to put together however they like! I'd make up a coleslaw of my own, some homemade chili & homemade BBQ sauce, along with the other ingredients (I'd even 'steal' a tip from another chef (chef #679953 & his Pineapple Burgers) & make the hamburgers with a sliced ring of pineapple inside)! Thanks so much for sharing your recipe! [Tagged, made & reviewed in Please Review My Recipe tag]

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    • on July 01, 2009

      Now this was a big burger. We loved them. I plan on making these again for my Mother, Son and myself. Thanks for the great recipe which was very yummy!!

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    • on June 10, 2009

      This was BIG and I didn't use all of the ingredients, no pulled pork. I made as written wxcept for the pulled pork. It was great. I will make again.

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    Nutritional Facts for Texas Burgers

    Serving Size: 1 (222 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 276.8
    Calories from Fat 35
    Total Fat 3.9 g
    Saturated Fat 0.8 g
    Cholesterol 3.9 mg
    Sodium 909.7 mg
    Total Carbohydrate 52.8 g
    Dietary Fiber 4.0 g
    Sugars 12.8 g
    Protein 7.7 g

    The following items or measurements are not included:


    hamburger patties


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