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    You are in: Home / Recipes / Texas Brownies Recipe
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    Texas Brownies

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on August 21, 2005

      These brownies are positively sinful!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 07, 2005

      I have been making this recipe for years. It came from a free sample card from All American Recipes. They are moist and yummy and at a perfect sweetness. I recommend letting the cake cool for about 20 minutes before pouring the frosting or else the frosting will sizzle on the sides of the pan making it look uneven. For a different taste, I also add about a tsp of coconut extract with the vanilla when adding it to the flour. Enjoy!!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Texas Brownies

    Serving Size: 1 (28 g)

    Servings Per Recipe: 48

    Amount Per Serving
    % Daily Value
    Calories 92.4
     
    Calories from Fat 39
    42%
    Total Fat 4.3 g
    6%
    Saturated Fat 1.8 g
    9%
    Cholesterol 14.0 mg
    4%
    Sodium 45.7 mg
    1%
    Total Carbohydrate 12.7 g
    4%
    Dietary Fiber 0.2 g
    1%
    Sugars 8.5 g
    34%
    Protein 1.0 g
    2%

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