Tex Mex Ziti

Sweet Jezebel's Note:

You know those nights when you just don't feel like cooking? Yeah. Those are the nights that I love Mr. Food the most - I can always find a recipe that asks little of me, but will yield a tasty meal.

• Total Time: 55 mins
• Prep Time: 15 mins
• Cook Time: 40 mins

Ingredients:

Servings: 6

• 1 (12 ounce) package ziti pasta
• 1 lb ground beef
• 1/2 medium onion, chopped
• 2 cups spaghetti sauce
• 1 cup picante sauce
• 1 (15 ounce) container ricotta cheese
• 2 cups shredded Mexican blend cheese, divided
• 2 tablespoons chopped fresh cilantro or 2 tablespoons parsley

Directions:

1. Preheat oven to 350°F Coat a 9" x 13" baking dish with cooking spray.
2. Prepare pasta according to package directions. Drain, rinse, and drain again; set aside in a large bowl.
3. Meanwhile, in a large skillet, brown beef and onion over medium heat for 5 minutes; drain off excess liquid. Add to the drained pasta along with spaghetti sauce, picante sauce, ricotta cheese, and 1 cup Mexican cheese blend; stir until well combined.
4. Spoon into prepared baking dish and bake 25 minutes. Remove from the oven and sprinkle with the remaining 1 cup Mexican cheese blend. Return to the oven and bake 10 minutes, or until cheese melts. Sprinkle with chopped cilantro just before serving.