Tex-Mex Waffles

READY IN: 16mins
Recipe by Annacia

Not every waffle begs for syrup. Serve these savory delights with salsa and sour cream. Cooking time is as long as your waffle iron takes but I had to put something in.

Top Review by LARavenscroft

These are really different from regular waffles and a nice change. I used mine to make a Mexican style pizza on a waffle. Put the leftovers in the freezer to use another time. Thanks for posting this Annacia. Made for 1~2~3 Hits.

Ingredients Nutrition

Directions

  1. Preheat the waffle maker.
  2. In a large bowl, combine the flour, cornmeal, cheese, baking powder, sugar, salt and chili powder. Add the milk, eggs, vegetable oil and chiles, and mix just until moistened. Mixture may be a little lumpy.
  3. Bake in preheated waffle maker according to manufacturer's instructions. Makes 4 to 5 large waffles.
  4. Serve with your favorite salsa, sour cream and additional grated cheese.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a