Tex-Mex Tortilla Casserole for a Crowd

"This is great to take to a church function or a get together as it makes two casseroles."
 
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Ready In:
1hr 25mins
Ingredients:
11
Serves:
20-25
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ingredients

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directions

  • Set oven to 350 degrees F.
  • Grease two 13 x 9-inch baking pans.
  • In a large Dutch oven, cook the first 4 ingredients, stirring often until the ground beef is browned and cooked; drain fat.
  • Add in fresh garlic, season with salt and pepper and stir for 2-3 minutes.
  • Line the 2 baking dishes with 6 tortillas.
  • Divide the beef mixture between the two dishes on top of the tortillas.
  • Top the ground beef with 1 can of beans, then sprinkle with 2 cup cheese.
  • Top with the remaining tortillas.
  • Spread two jars salsa over each casserole (one on each one).
  • Sprinkle with remaining cheese.
  • Cover casseroles with foil.
  • Bake for 45 minutes.
  • Remove foil, bake 10-15 minutes more, or until cheese is golden.

Questions & Replies

  1. Can I print this recipe?
     
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Reviews

  1. I'd call this a mexican lasagne - so good - a really comfort meal. Followed the recipe to the letter, and was rewarded with a wonderful-tasting dinner. Just spicy enough, just cheesey enough (for our tastes), filling and very satisfying. Fortunately, this makes a lot, and leftovers were great the next day, reheated and served with a dollop of sour cream (actually, greek yoghurt in my case). A keeper.
     
  2. i had one of these at the hope house here at mayo everyone loved i hoped some one had posted the recipe thank you kittencal again try her pineapple muffins too they are great dee
     
  3. I made this recipe for Easter and everybody loved it, even one of my daughter that does not like ground beef. Thank you for sharing that recipe that makes a different meal (a special meal).
     
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