5 Reviews

Very good! As the other reviewer said, this definitely has a strong taste, but that's okay cause it's a GOOD one! :) I used 2 tsp onion powder instead of the 2 T onion flakes and only 2/3 chili sauce (because I ran out) and it turned out just fine! Thanks!

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DallasAggieGal October 18, 2010

This really has a tex-mex taste to it. Very dominate flavor. I cut the recipe in half and they came out great. Very easy to prepare. I made in advance and just reheated on the stove when ready to serve.Thanks Lainey for posting. :)

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teresas December 22, 2008

These meatballs are yummy. I had 26 meatballs. Not too bad LOL I used skim milk, no garlic salt. I used reduced-sodium reduced-fat beef broth. They were very easy to do. I like the fact that they cook in the oven. They are very tasty. Yummy! Thanks Lainey. Made for Newest Zaar Tag

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Boomette December 01, 2008

Made for ZWT-8, your meatballs were in good company w/Cheesy Salsa Rice by Charmie777. Altho just 2 of us, I made a full recipe & didn't mind a bit that there were leftovers for the freezer. That's where a lot of food is going as ZWT progresses. These meatballs are tasty, ingredient-friendly & an easy-fix. I esp like that they're baked vs fried. DH has already spoken for those frozen leftovers to accompany him on his next fishing trip. Thx for sharing this recipe w/us.

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twissis August 05, 2012

These have really good taste although not quite hot enough for my family. I almost doubled this recipe to bring to a family Christmas and so I was a little leery about adding too much cayenne. Also, I was hoping for a thicker sauce. It stayed quite juicy. I put these in the crock-pot after baking, so I'm not sure if that's why? But, I came home w/very little, so everyone must have enjoyed the taste as well. I might add I also put in one pkg. of the little weiners as well.
Made for Appetizers and Side Dish Game in KK's forum~

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CoffeeB December 12, 2010
Tex-Mex Spicy Meatballs