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    You are in: Home / Recipes / Tex-Mex Scramble Recipe
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    Tex-Mex Scramble

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Sue Lau's Note:

    Great for breakfast, and brunches. Think outside the Bell.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown sausage in a large skillet over medium heat, stirring occasionally; drain off fat, and crumble.
    2. 2
      Add all other ingredients except tortillas, chili, and cheese; simmer 20 minutes or until onions and green pepper are tender.
    3. 3
      Heat chili in a small saucepan over medium heat; keep warm.
    4. 4
      Warm tortillas in microwave briefly, between paper toweling (times may vary: 10-20 seconds each, on high).
    5. 5
      Place tortilla on plate, put 1 cup sausage mixture on tortilla and fold up.
    6. 6
      Top each tortilla with some chili, then a little shredded cheese, and a tbsp of olive slices, if desired; serve hot.

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    Ratings & Reviews:

    • on December 04, 2002

      55

      My husband loves this recipe! It took a little while and a few extra pots to prepare but I'll be making it again some Saturday morning in the near future.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tex-Mex Scramble

    Serving Size: 1 (543 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 775.2
     
    Calories from Fat 419
    54%
    Total Fat 46.5 g
    71%
    Saturated Fat 17.0 g
    85%
    Cholesterol 131.9 mg
    43%
    Sodium 2313.5 mg
    96%
    Total Carbohydrate 52.9 g
    17%
    Dietary Fiber 10.5 g
    42%
    Sugars 8.8 g
    35%
    Protein 38.4 g
    76%

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