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    Tex-Mex Pork Chops

    Tex-Mex Pork Chops. Photo by lazyme

    1/15 Photos of Tex-Mex Pork Chops

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    Total Time:

    Prep Time:

    Cook Time:

    17 mins

    10 mins

    7 mins

    Boomette's Note:

    A quick recipe to do, no need to marinade the pork chops. One of my favorite bbq recipe. Comes from Coup de Pouce (magazine in Quebec)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a small bowl, mix the brown sugar, cumin, chili powder and salt. Add the oil and mix well. Rub the pork chops with the mixture. (You can do this step and keep them in the fridge until the next day).
    2. 2
      Preheat the bbq to medium heat. Lightly oil the grill. Put the pork chops on the grill. Close the cover of the bbq. Cook 5 to 7 minutes or until that the pork is a little bit pink inside. (turn the pork chops at mid cooking).

    Browse Our Top Pork Recipes

    Ratings & Reviews:

    • on April 18, 2010

      55

      SO yummy! After reading the reviews I decided to omit the salt all together. I followed this recipe exactly except heated on the george foreman grill instead of outside. Perfection! I served with Cilantro Lime Rice and it was perfect. Thanks for sharing!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 30, 2013

      45

      My wife and I usually both like a recipe, or both do not, but we disagreed totally on this one.<br/><br/>I thought it was excellent, she didn't like it at all, said, "Don't make that again."

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 13, 2013

      55

      That was the best meal my whole family said that dinner couldn't get better that that!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (38)

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    Nutritional Facts for Tex-Mex Pork Chops

    Serving Size: 1 (110 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 193.9
     
    Calories from Fat 87
    44%
    Total Fat 9.6 g
    14%
    Saturated Fat 2.4 g
    12%
    Cholesterol 59.0 mg
    19%
    Sodium 679.2 mg
    28%
    Total Carbohydrate 4.5 g
    1%
    Dietary Fiber 0.5 g
    2%
    Sugars 3.4 g
    13%
    Protein 21.5 g
    43%

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