Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Tex Mex Layered Taco Dip Recipe
    Lost? Site Map

    Tex Mex Layered Taco Dip

    Tex Mex Layered Taco Dip. Photo by Deantini

    1/2 Photos of Tex Mex Layered Taco Dip

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Crafty Lady 13's Note:

    Great appetizer to serve at gatherings. A real crowd pleaser. Very easy to make and loaded with lots of flavor.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Spread refried beans in the bottom of a 9 x 13 pan. Spread guacamole over the refried beans. Mix together the cream cheese, sour cream and taco seasoning. Spread over the guacamole. Sprinkle on top in the following order:.
    2. 2
      • Lettuce.
    3. 3
      • Green onions.
    4. 4
      • Tomatoes.
    5. 5
      • Black olives.
    6. 6
      • Shredded cheddar cheese.
    7. 7
      Chill and serve with Doritos or tortilla chips.

    Ratings & Reviews:

    • on February 01, 2010


      This was really good. The surprise flavor is the taco seasoning (though I did use less). I used half of the cream cheese and sour cream with it (and used non fat products) in a 8x11 size dish, with baked tortilla chips. Serves 2-4, if you are eating this as a meal.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 10, 2010


      Loved it, a big hit in my house. Even without the guac is was still very good. It's exactly how I made it when I was a teen.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 14, 2009


      We loved the flavours of this dip and it had a nice crunch to it. I halved the recipe and used a 8x8 inch pan which worked well. I omitted the lettuce and olives and reduced the taco seasoning by 1/3. Really, really good. Made for Photo Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Tex Mex Layered Taco Dip

    Serving Size: 1 (139 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 202.3
    Calories from Fat 133
    Total Fat 14.8 g
    Saturated Fat 8.9 g
    Cholesterol 41.9 mg
    Sodium 321.7 mg
    Total Carbohydrate 9.5 g
    Dietary Fiber 2.8 g
    Sugars 1.1 g
    Protein 8.7 g

    The following items or measurements are not included:


    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites