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    You are in: Home / Recipes / Tex-Mex Layered Dip Recipe
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    Tex-Mex Layered Dip

    Tex-Mex Layered Dip. Photo by diner524

    1/3 Photos of Tex-Mex Layered Dip

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Mama's Kitchen (Hope)'s Note:

    Layers of yummy Tex Mex ingredients. Simple to make yet gets lots of rave reviews! Saw similar recipes for this here on Zaar but none exactly like this one!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spread beans in bottom of serving dish.
    2. 2
      Top with guacamole. You can use any recipe you like or even use a good guacamole dip.
    3. 3
      Mix sour cream and taco seasoning and spread over guacamole.
    4. 4
      Sprinkle cheese on top of the sour cream layer.
    5. 5
      Garnish with tomatoes and green onions.
    6. 6
      Serve with tortilla or corn chips.

    Browse Our Top Tex-Mex Recipes

    Ratings & Reviews:

    • on January 20, 2014

      55

      Very good, of course! Although I think it would be perfect with the given ratios, I increased it to feed more people. In a deep-dish pie plate, I used a 16oz can of refried beans mixed with approx. 1/2 cup salsa so it wouldn't be too stiff. Then topped with a 12 oz. container of pre-made guacamole. Put the same amount of sour cream mixture on top as stated, and the pie plate was full! I sparingly sprinkled cheese on top before adding quartered cherry tomatoes and diced green onions. It was delicious, but I would have enjoyed being able to increase the sour cream since I increased everything else. Did not think more cheese was needed.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 24, 2008

      55

      Good Stuff! This is a terrific recipe. I like to use a plate for easier dipping and top with sliced black olives.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 22, 2008

      55

      I made this for an appetizer as I have family flying in tomorrow. As I made this, I put a little of each layer on a paper plate, so I could try it without messing up the dish. This was great!!! It was quick and easy to get together ahead of time. Thanks for another great recipe mama!!! Made for Bev Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Tex-Mex Layered Dip

    Serving Size: 1 (84 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 132.3
     
    Calories from Fat 92
    70%
    Total Fat 10.3 g
    15%
    Saturated Fat 6.4 g
    32%
    Cholesterol 33.0 mg
    11%
    Sodium 145.4 mg
    6%
    Total Carbohydrate 4.0 g
    1%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.8 g
    3%
    Protein 6.2 g
    12%

    The following items or measurements are not included:

    bean dip

    guacamole

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