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    You are in: Home / Recipes / Tex Mex Kraft Dinner Recipe
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    Tex Mex Kraft Dinner

    Tex Mex Kraft Dinner. Photo by Charlotte J

    1/6 Photos of Tex Mex Kraft Dinner

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Sam #3's Note:

    Got this from my Canadian parenting site. A simple kid pleaser

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook Kraft Dinner according to package directions, including butter and milk.
    2. 2
      Meanwhile borwn hamburger.
    3. 3
      Add taco seasoning.
    4. 4
      Mix hamburger into Kraft Dinner.
    5. 5
      Stir in salsa.

    Ratings & Reviews:

    • on October 18, 2011

      45

      Like Charlotte J, I was also a little confused on the directions. I followed what she did and omitted the additional milk/butter from the directions on the box. I cooked the macaroni, added the 1 T butter, 2 T milk, and cheese sauce packets to meat mixture, and then added the plain macaroni to the meat mixture to heat through. This worked very well!

      I used Penzey's spice blends for the taco seasoning (2 T. Bold Taco mix 1 T. Arizona Dreaming). For the salsa, I used Black Bean and Corn salsa. I also added some additional frozen corn. Next time I will probably add a can of black beans too. At the end, I poured everything into a greased baking dish, topped with shredded cheddar cheese, and baked in a 350 degree oven until the cheese melted.

      Quick, easy, and a tasty dish that can be made with some of my home's staples! Thanks for sharing!

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    • on May 14, 2011

      55

      This was excellent. Very quick andeasy. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 05, 2011

      55

      Wow, this was really easy to make and so good. In step 1, I was not sure if I was to add the milk and butter as the package stated. I decided not to, as I could always add it in later. After putting the macaroni in the boiling water, I cooked the meat. Then I added the 1T butter/2T milk, Pace Picante Sauce, 2 packets of cheese and taco seasoning to the meat reheating it again. This worked very well to get the 3 packets of dry ingredients mixed in. All that was left was to stir in the macaroni and serve. I will be making this again. Thanks you Sam #3 for posting it and Boomette's for recommending this recipe. Made for I RECOMMEND TAG MAY-JUNE game

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Tex Mex Kraft Dinner

    Serving Size: 1 (155 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 235.2
     
    Calories from Fat 103
    43%
    Total Fat 11.4 g
    17%
    Saturated Fat 5.0 g
    25%
    Cholesterol 59.0 mg
    19%
    Sodium 939.7 mg
    39%
    Total Carbohydrate 14.4 g
    4%
    Dietary Fiber 1.9 g
    7%
    Sugars 2.8 g
    11%
    Protein 18.5 g
    37%

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