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    You are in: Home / Recipes / Tex- Mex Firecracker Enchilada Casserole Recipe
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    Tex- Mex Firecracker Enchilada Casserole

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on November 02, 2003

      Excellent casserole. I made it in the morning, too and let it refrigerate all day. Stuck it in the oven and getting dinner ready was no big deal. This casserole has lively Tex-Mex flavor that we all enjoyed. Very cheesy too, which is always important to me. Worth doing again. Thanks kcdelong.

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    • on June 19, 2003

      Loved this casserole! I made it early in the morning and refrigerated it all day and just popped it in the oven for an instant supper. It was really delicious! I put jalapenos on top and I think next time I make it I may saute some corn in the beef mixture. I'd recommend this to anyone!

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    • on August 26, 2007

      I made this last week just as written and it was wonderful. My twins called this morning and said they were bringing home friends for dinner and wanted this casserole again. I have no car and no tortillas but did have a bag of Fritos soooooooo. Worked just fine and had to print out the recipe and send it home with a couple of the boys. Thanks for a kid friendly master piece. Went into the "Keeper" file.......Lydia

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    • on February 03, 2006

      I make something very similiar to this, but I like to mix the ranch style beans & cream of mushroom soup together as one. And I actually use the ingredients in 2 layers such as: a little sauce mixture on bottom (so nothing sticks) start with tortillas, meat, sauce mixture, cheese, then start over again. I end with some sauce just to cover top layer of tortillas and then top with cheese. I bake until the juices start bubbling.

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    • on December 25, 2005

      Delicious! We'll definitely make this one again. Just the right amount of heat (spiciness).

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    • on December 29, 2003

      This is an awesome and great recipe. Everybody loved it.

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    • on July 23, 2003

      My family absolutely loved this recipe. It was on the juicy side so we ate it with tortilla chips.

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    Nutritional Facts for Tex- Mex Firecracker Enchilada Casserole

    Serving Size: 1 (258 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 507.6
     
    Calories from Fat 256
    50%
    Total Fat 28.5 g
    43%
    Saturated Fat 13.8 g
    69%
    Cholesterol 114.8 mg
    38%
    Sodium 1448.0 mg
    60%
    Total Carbohydrate 24.2 g
    8%
    Dietary Fiber 4.4 g
    17%
    Sugars 4.6 g
    18%
    Protein 38.2 g
    76%

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