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    You are in: Home / Recipes / Tex-Mex Dip Recipe
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    Tex-Mex Dip

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 10 mins

    10 mins

    2 hrs

    JJMarie's Note:

    A yummy dip that everyone loves. I usually serve with tortilla chips. It's best to use rubber gloves when handling hot peppers.

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    Ingredients:

    Serves: 6-8

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Mix together in a bowl.
    2. 2
      Cover and chill in the refrigerator for two hours before serving.

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    Ratings & Reviews:

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    Nutritional Facts for Tex-Mex Dip

    Serving Size: 1 (92 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 254.1
     
    Calories from Fat 206
    81%
    Total Fat 22.9 g
    35%
    Saturated Fat 14.3 g
    71%
    Cholesterol 54.8 mg
    18%
    Sodium 160.5 mg
    6%
    Total Carbohydrate 5.4 g
    1%
    Dietary Fiber 0.2 g
    1%
    Sugars 1.2 g
    4%
    Protein 7.5 g
    15%

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