Tex Mex Cranberry Salsa

READY IN: 3mins
Recipe by Mirj2338

I like this version so much better than the sweet stuff.

Top Review by Spicy Gal

This *is* a good one :-) I got an almost identical recipe some years ago at the Ocean Spray Cranberry Museum in Plymouth, MA. They suggest only 1/4 t. cumin and 2 T. jalapenos for the same amount of cranberry sauce, so play around according to your taste for these. I also added 1 t. lime zest, and 1 t. balsamic vinegar, which gave the salsa a little more tang. Thanks for posting this, Mirj!

Ingredients Nutrition


  1. Combine all ingredients in a medium mixing bowl.
  2. May be stored in the refrigerator for up to 1 week.

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