Tex-Mex Chicken and Rice

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READY IN: 4hrs 10mins
Recipe by Barb in WNY

A crock pot recipe. Serve this main dish with a green salad and refried beans.

Ingredients Nutrition


  1. Combine all ingredients except chilies, garlic powder, and pepper in a large slow cooker.
  2. Cover. Cook on low 4 - 4 1/2 hours, or until rice is tender and chicken is cooked.
  3. Stir in green chilies and reserved seasonings and serve.

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