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    You are in: Home / Recipes / Tex-Mex Cheese Dip Recipe
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    Tex-Mex Cheese Dip

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    MizzNezz's Note:

    A great party dip. Use it for corn chips, tortilla chips or crackers.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix mayonnaise and 8 ounces of the cheese.
    2. 2
      Spread into bottom of 11x7 baking pan.
    3. 3
      Layer the beans, salsa and remaining cheese.
    4. 4
      Bake at 350* for 20 minutes, until cheese is melted.
    5. 5
      Sprinkle with olives.

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    Nutritional Facts for Tex-Mex Cheese Dip

    Serving Size: 1 (179 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 391.4
     
    Calories from Fat 226
    57%
    Total Fat 25.1 g
    38%
    Saturated Fat 10.6 g
    53%
    Cholesterol 52.2 mg
    17%
    Sodium 1035.1 mg
    43%
    Total Carbohydrate 26.5 g
    8%
    Dietary Fiber 3.9 g
    15%
    Sugars 3.5 g
    14%
    Protein 16.6 g
    33%

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