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    You are in: Home / Recipes / Tex Mex Casserole Recipe
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    Tex Mex Casserole

    Tex Mex Casserole. Photo by CoffeeB

    1/1 Photo of Tex Mex Casserole

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    25 mins

    25 mins

    Charlotte J's Note:

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    Units: US | Metric


    1. 1
      In a large saucepan, cook ground beef with onions and garlic, stirring frequently, until browned and pour off drippings.
    2. 2
      Add tomato sauce and chili powder and bring to a boil.
    3. 3
      Reduce heat and simmer uncovered for 8-10 minutes or until most of liquid is absorbed, stirring occasionally.
    4. 4
      Meanwhile, heat oil in a 10-inch nonstick ovenproof skillet over medium-high heat until sizzling.
    5. 5
      Add potatoes, pressing into one layer.
    6. 6
      Cook 5 minutes or until bottom is golden brown.
    7. 7
      Turn with large spatula and continue cooking 4 to 5 minutes or until bottom of potatoes are golden brown, reducing heat if potatoes are browning too quickly.
    8. 8
      Don't worry if potatoes break apart when you turn them and just pat them back together with the spatula.
    9. 9
      Spoon ground beef mixture over potatoes and top with tomatoes, chilies and cheese.
    10. 10
      Broil 3 to 4 inches from broiler 2-3 minutes or until cheese is melted.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on February 13, 2008


      Thanks Charlotte for a great little put together meal that went together in no-time. I didn't change anything other than to omit the green chilies on top and tomatoes and this being only because of family preference. It didn't list where to add the cumin and so I added it along with the chili powder. Glad I tagged this for 123 HIT Wonders~

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    • on October 04, 2007


      This was really good! I wound up adding about 1/2 cup of salsa and 1/2 packet of taco seasoning. The salsa made it more wet, so I just mixed the meat mixture and hash browns all together. This would make great burrito filling, we just ate it plain.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Tex Mex Casserole

    Serving Size: 1 (312 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 633.4
    Calories from Fat 351
    Total Fat 39.1 g
    Saturated Fat 12.8 g
    Cholesterol 86.0 mg
    Sodium 990.0 mg
    Total Carbohydrate 45.3 g
    Dietary Fiber 4.9 g
    Sugars 6.6 g
    Protein 25.5 g

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