Tex-Mex Burger With Cajun Mayo

READY IN: 25mins
Recipe by True Texas

From the website AllRecipes.com, sounds good on my list to try.

Top Review by Charmie777

These were good. A little too much seasoning in the meat I think, or maybe it was the brand. But we enjoyed them nonetheless.

Ingredients Nutrition

Directions

  1. Preheat grill for medium-high heat. In a small bowl, mix together the mayonnaise and 1 teaspoon of Cajun seasoning. Set aside.
  2. In a large bowl, mix together the ground sirloin, jalapeno pepper, onion, garlic, 1 tablespoon Cajun seasoning, and Worcestershire sauce using your hands. Divide into 4 balls, and flatten into patties.
  3. Lightly oil the grilling surface, and place the patties on the grill. Cook for about 5 minutes per side, or until well done.
  4. During the last 2 minutes, lay a slice of cheese on top of each patty. Spread the seasoned mayonnaise onto the insides of the buns. Put burgers in the buns, and top with lettuce and tomato to serve.

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