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Add some pizazz to traditional soft tacos by including corn kernels and black beans in the filling. The mixure also works well in crunchy corn taco shells. GOOD TO KNOW: Add whole-grain rice to the black beans for a complete source of protein. You can also serve it with fresh cilantro, sliced green onions, salsa, and fat-free sour cream for an extra kick.
Units: US | Metric
Serving Size: 1 (216 g)
Servings Per Recipe: 10
The following items or measurements are not included:
chipotle chiles in adobo