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    You are in: Home / Recipes / Terrific Teriyaki Burgers Recipe
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    Terrific Teriyaki Burgers

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Krystal-Belle's Note:

    I found this on the MSN.com website and it looks so tasty I can't wait to try this! I will have to wait though because I am frest-out of hamburger rolls (and any other type of bread) :(.

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    Ingredients:

    Serves: 6

    Yield:

    Burger

    Units: US | Metric

    Directions:

    1. 1
      Stir together the soft bread crumbs, onion, water, sugar, soy sauce, garlic, and ground ginger in a large mixing bowl. Add the ground beef and mix well. Shape the meat mixture into six 3/4-inch-thick patties.
    2. 2
      For a charcoal grill, place patties on the grill rack directly over medium coals. Grill, uncovered, for 15 to 18 minutes or until an instant-read thermometer inserted into the side of a patty registers 160 degrees F, turning once.
    3. 3
      For a gas grill, preheat grill. Reduce heat to medium. Place patties on the grill rack; cover and grill as above.
    4. 4
      Serve burgers in buns topped, if desired, with sliced cucumbers and lettuce. Makes 6 servings.

    Ratings & Reviews:

    • on January 24, 2008

      25

      I made the recipe as listed. Next time, if there is a next time, I will not add as much bread crumbs. The burgers had too much of a meatloaf consistancy for me. My hubby thought they were great though. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Terrific Teriyaki Burgers

    Serving Size: 1 (258 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 371.2
     
    Calories from Fat 122
    32%
    Total Fat 13.5 g
    20%
    Saturated Fat 5.1 g
    25%
    Cholesterol 73.7 mg
    24%
    Sodium 525.5 mg
    21%
    Total Carbohydrate 32.1 g
    10%
    Dietary Fiber 1.3 g
    5%
    Sugars 7.7 g
    30%
    Protein 28.0 g
    56%

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