Terrazzo Salad

READY IN: 20mins
Recipe by Chef*Lee

I love the salads at Italian restaurants. I made this one up so I could eat them at home without going out. I hope you enjoy it!

Top Review by Jules211

this was awsome. made for a pinic everyone loved it. i did add some chick peas. next time i would use a fresh mozzarella cubed just a preference. i think it would take on the flavor of the dressing beautifully. thanks for the keeper.

Ingredients Nutrition

Directions

  1. In a large bowl; place your cucumbers, tomatoes, artichoke hearts, black olives, pimientos, and cheese.
  2. In a smaller bowl; mix oil, lemon juice, garlic, Lawry's, pepper, Italian seasoning, vinegar, sugar, and cayenne.
  3. Pour oil mix into cucumber mix and toss to coat.
  4. Chill then enjoy!

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