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The Complete Idiot’s Guide to Easy Freezer Meals Serves 6
Make and share this Teriyaki Wings recipe from Food.com.
- Place wings in zipper lock bag.
- In small bowl combine marinade ingredients. Pour marinade over wings and squeeze bag to coat wings completely.
- Remove air from bag. Label and freeze.
- To cook after freezing: Thaw wings in marinade in the refrigerator.
- Bake wings on a baking sheet coated with baking spray at 400* for about 20 minutes.