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    You are in: Home / Recipes / Teriyaki Tofu Recipe
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    Teriyaki Tofu

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on October 19, 2008

      I would use less oil next time and I added mushrooms cuz my kids love that.. but I wouldn't change anything else. It was delicious.

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    • on May 04, 2008

      This is such a quick and yummy recipe! I served mine over brown rice. I didn't use nearly as much oil as called for, but subbed almost as much water. Then I pan fried the marinated veg/tofu instead of grilling in about 1tsp of olive oil. Yum!

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    Nutritional Facts for Teriyaki Tofu

    Serving Size: 1 (181 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 93.8
     
    Calories from Fat 33
    35%
    Total Fat 3.7 g
    5%
    Saturated Fat 0.7 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 1187.8 mg
    49%
    Total Carbohydrate 8.0 g
    2%
    Dietary Fiber 1.5 g
    6%
    Sugars 5.0 g
    20%
    Protein 9.7 g
    19%

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